Formerly known as Kaiseki Yoshiyuki, serving the authentic, traditional Kyoto kaiseki meals, its new incarnation, Yoshi, has reinvented itself to be more approachable to its diners.
Japanese Restaurant in Orchard Road, Singapore
Authentic Kyoto cuisine becomes more accessible in the newly-opened Yoshi.
Formerly known as Kaiseki Yoshiyuki, serving the authentic, traditional Kyoto kaiseki meals, its new incarnation, Yoshi, has reinvented itself to be more approachable to its diners. Helmed by Excellent Chef of Diplomatic Missions by the Japanese Foreign Service, Chef Yoshiyuki Kashiwabara has 14 years of experience at the renowned Kyoryori Hosoi in the Saitama Prefecture.
Yoshi serves the freshest seasonal ingredients from Tsukiji, prepared to enhance their natural flavours in a “Kyo-Ryori”. Try either the Omakase menu or themed menu—one that’s based on a key ingredient—which can be paired with four glasses of sake, or the lunch don buri set, which features seasonal raw fish, wagyu beef and foie gras, cherry shrimp or tuna sashimi on rice. The set is also accompanied by an appetiser, sashimi, chawanmushi and dessert.
Enjoy an authentic Kyoto dining experience right in the heart of Singapore at Forum the Shopping Mall on Orchard Road. The restaurant itself features an interesting textured ceiling, a cosy dining area around the counters that sits up to 15 people, and a private dining room which seats eight and can be booked for private lunches or dinners and other special occasions. (Image credit John Heng) Yoshirestaurant.com◼
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© This article was first published online in Sept 2018 – World Travel Magazine.
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