The Restoration and Preservation of Tuscany’s Castello di Castelfalfi

by | Apr 6, 2015 | In The News

The current stage of the restoration and preservation of the Castello di Castelfalfi forms part of a long series of operations to which the village of the same name has been subjected over the centuries, without ever undermining the fascination of this estate sitting between the provinces of Pisa and Florence.

[vc_row][vc_column width=”1/4″][vc_separator color=”black” border_width=”10″][vc_custom_heading text=”Castello di Castelfalfi”][vc_separator color=”black” border_width=”2″][vc_widget_sidebar sidebar_id=”sidebar-page”][/vc_column][vc_column width=”3/4″][vc_column_text]

The current stage of the restoration and preservation of the Castello di Castelfalfi forms part of a long series of operations to which the village of the same name has been subjected over the centuries, without ever undermining the fascination of this estate sitting between the provinces of Pisa and Florence.

 

Built around 700 A.D. by Faolfi from Lombardy, hence the origins of its name, the village changed hands several times over the years until finally becoming the property of Giovanni di Francesco Gaetani, husband of Costanza de’ Medici, who restructured it in 1475 and transformed it from a defensive medieval fortress into a stately residence for entertaining and official functions. 

 

In 1530, Giovanni’s son, Pietro started new renovations. During these years, the fortress and the surrounding village were the site of numerous battles, undergoing damage and partial reconstruction. 

 

The Biondi family gradually took over the property from the Gaetani and became the sole owners. The eighteenth century marked a period of great prosperity and the family decided to turn the Castle into a manor worthy of its new standing. The construction of the straight walls and erecting of the two angular towers date back to this era. However, dissatisfied with the results, the family abandoned the Castle which remained in disuse until the early twentieth century when new renovations were carried out to build the wine cellars.

 

In the summer of 1944, the retreating Germans blew up part of the building. The destroyed sections were immediately rebuilt with the original stones found on site, but only up to the level of the ramparts, while the upper volumes were replaced with the viewpoint terrace facing west. 

 

Even though the vicissitudes of history changed the village and its destination, the surrounding countryside maintained its natural features. 

The village of Castelfalfi, set on an estate of just on 1,100 hectares, spreads over a hilly area with woodlands forming part of the Torrente Carfalo Natural Reserve. 

 

The Castle overlooks a panorama with unmistakable Tuscan features that can be enjoyed in all its calming beauty from both the viewpoint terrace – soon to house the outdoor tables of the restaurant – and the rooftop terrace on the southern side.

The fact of changing the destination of the Castle did not entail any distortions to its shape, but rather, the correcting of the damage of the years. The original layout has been conserved as much as possible, with great care taken in the selection of materials and a keen eye to detail, in order to offer inhabitants of the village and future guests in the restaurant an experience with a modern flavor, and a warm, lingering aftertaste of history.

 

Subscribe to the latest edition now by clicking here.

 

If you would like to comment on this story or anything else you have seen on World Travel Magazine, head over to our Facebook page or message us on Twitter.

And if you liked this story, subscribe to our bi-monthly World Travel Magazine, a handpicked selection of editorial features and stories from Global Destinations, Inspire Me, Insider, Style File, Wellness & Travel, City Travel, Suite Life, At Leisure, Short Breaks and much more.

[/vc_column_text][/vc_column][/vc_row]

Tags :

World Travel Magazine Edition

Newsletter

Seychelles Luxury Travel: Why Summer Is the Time to Go

A first-person guide to the granitic Inner Seychelles — Mahé, Praslin and La Digue — with North Island, Frégate, giant tortoises, and why summer is the season.

The Kimberley in July: Luxury Cruises, Lodges & Art

When to visit the Kimberley and how — the July dry-season window, luxury expedition cruises (True North, Ponant, Seabourn) and where to stay.

Kandy to Ella Train: Sri Lanka’s Tea Country by Rail

On the slowest, most beautiful train ride in Asia, a carriage full of strangers, and a grandmother who found her childhood at 6,000 feet.

Swimming With Humpback Whales in Vava’u, Tonga

On swimming with humpbacks in the South Pacific, the fear that comes before wonder, and the day the ocean rearranged what I thought I knew.

Essaouira in July: Morocco’s Cool, Windswept Coast

A July guide to Essaouira, Morocco: the windswept Atlantic coast where the alizés keep the blue-and-white medina cool while the interior swelters.

Why the Matterhorn Is Better in Summer, Not Ski Season

The world photographs the Matterhorn in snow and skis past its finest season — green, golden, warm, and half-empty of everyone still dreaming of powder.

Torres del Paine in Winter: Patagonia’s Puma Season

In July the crowds are gone from Torres del Paine, the light lies gold all day, and the pumas step out against the snow — and the place is yours.

Why Busan Beats Seoul: Korea’s Easy Coastal City

Korea’s coastal second city has the beaches, the seafood, and the film-festival swagger — and none of Seoul’s restless ambition.

Guelaguetza 2026: Oaxaca’s Hill of Beautiful View

In Oaxaca this July, sixteen cultures climb one sacred hill to dance — and the whole festival turns on what happens at the end of each performance.

Inside Punakha Dzong: The Himalayas’ Great Fortress-Monastery

Punakha Dzong may be the most beautiful building in the Himalayas — a masterclass in how architecture can hold a whole civilisation together.

Related Articles