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The renowned chef and television personality Gordon Ramsay has finally opened his first restaurant in Malaysia. Gordon Ramsay Bar & Grill at Sunway Resort Kuala Lumpur joins the brand’s three existing locations in London’s Mayfair, Chelsea and Park Walk.
With a menu inspired by Savoy Grill, one of London’s most iconic restaurants – with dishes prepared using only the finest ingredients and culinary flair from highly skilled Gordon Ramsay trained chefs – you can experience an evening at Gordon Ramsay Bar & Grill Sunway like no other!
Diners can look forward to savouring prime cuts of meat dry-aged in-house and Chef Ramsay’s signature dishes, such as his ‘Classic Beef Wellington’, served tableside, the ‘Spiced Beef Tartare with Egg Yolk Confit’, his must-try ‘Arnold Bennett Twice-baked Cheese Soufflé with Mornay Sauce’, the ‘Dover Sole with Grenobloise capers sauce’ and more.
Made with love and care, the Gordon Ramsay Bar & Grill menu is crafted for your tastes. So whether you’re craving classic favourites or cocktails fashioned after indigenous styles in Malaysia – they’ve got something that will suit everyone. And if wine isn’t enough to wet anyone’s whistle (or rather Top Note finishes), then head to their dedicated wine cellar where an extensive global selection awaits.
The interior design here features robust furnishings with a rich red and forest green colour scheme accentuated by polished walnut hardwood flooring, brass finishes and 24 karat gold leaf hand-placed ceiling. Monochrome portraits of British style icons by celebrated photographers Terry O’Neill and Arthur Steel feature The Rolling Stones frontman Sir Mick Jagger, the original 007 Sir Sean Connery, supermodels Jean Shrimpton and Twiggy, line the walls of the main dining room.
A trio of private dining rooms – 8 Mayfair, 10 Soho and 12 Chelsea, a grand dining room with semi-private seating booths and a glittering cocktail bar with floor-to-ceiling windows provides seating for up to a total of 150 guests at a time.
It’s not surprising that more and more chefs are coming to the city of Kuala Lumpur. The foodie paradise is a haven for those who enjoy eating delicious delicacies from around Asia as well as international cuisine. ◼
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© This article was first published online in June 2022 – World Travel Magazine.