Off radar island destinations

by | Mar 5, 2017 | Asia, Bali, Cruises

Explore Southeast Asia’s hidden corners uninhibited, with on-board activity provided by the world’s surfing, snorkelling and diving elite. It’s all about you.

[vc_row][vc_column width=”1/4″][vc_separator color=”black” border_width=”10″][vc_custom_heading text=”Indonesian”][vc_separator color=”black” border_width=”2″][vc_widget_sidebar sidebar_id=”sidebar-page”][/vc_column][vc_column width=”3/4″][vc_column_text]Explore Southeast Asia’s hidden corners uninhibited, with on-board activity provided by the world’s surfing, snorkelling and diving elite. It’s all about you. Whatever you wish will become reality with a bespoke itinerary that guarantees to put the heart back into luxury cruising. Guests have complete control with one limitation, if coconuts don’t grow there, she won’t sail there.

Three years in the making, Rascal, by name and nature, was manufactured on Indonesian sand using local ironwood and teak by a skilled design team employing centuries-old techniques to handcraft the superyacht. With five spacious cabins above water and jaw-dropping ocean views, each cabin features high ceilings, private terraces and bathrooms. The unenclosed infinity roof deck provides plenty of sunbathing space and moonlight cinema by night.

With fresh, nutritious food to fuel your journey prepared by Bali’s famous Watercress restaurant, Proof & Company mixologists are ready to concoct custom Rascal Rum slices of heaven helping to relax you into your barefoot freedom.

East truly meets west in this modern, technological twist to traditional construction, honouring Phinisi vessel craftsmanship. Warm Indonesian hospitality and international charm await your cruising adventure. www.rascal-charters.com

Subscribe to the latest edition now by clicking here.

 

If you would like to comment on this story or anything else you have seen on World Travel Magazine, head over to our Facebook page or message us on Twitter.

And if you liked this story, subscribe to our bi-monthly World Travel Magazine, a handpicked selection of editorial features and stories from Global Destinations, Inspire Me, Insider, Style File, Wellness & Travel, City Travel, Suite Life, At Leisure, Short Breaks and much more.

[/vc_column_text][/vc_column][/vc_row]

Tags :

World Travel Magazine Edition

Newsletter

What’s New on the Swiss Table

Everyone underestimates Swiss dining, and everyone is wrong. In 2026, Swiss precision has learned to play.

Visiting Champagne, France: Vineyards, Cellars, Houses

Late July on the Côte des Blancs, the vines heavy and the houses holding their breath, and a chalk cellar cool enough to taste the ancient sea.

Go South. Tasmania Does Winter Better Than You

Everyone is fighting for a sun lounger up north. The oysters are colder, the whisky is warmer, and every fire on the island is already lit.

Where to Eat in Bangkok: Street Stalls to Fine Dining

World Travel Magazine has eaten its way through this city before, but the Thai capital’s table keeps deepening, and this is the fuller map: who’s cooking, what they’re cooking, and why it matters.

Chengdu to Oaxaca: 2026’s Next Food Destinations

The gastronomy frontiers the world’s most discerning eaters are quietly moving toward. Read the signals before they become reservations you can’t get.

India’s Hardest Restaurant Reservations of 2026

Nine seats in a basement, sixteen at a pizzeria, an invite-only bar inside a hundred-year-old mill. In 2026 the flex is no longer the spend. It is the reservation.

China’s Table Has Arrived: Asia’s New Fine-Dining Capital

For years the world’s most exciting Asian food story was told in Tokyo and Bangkok. In 2026, the plot moved to China — and anyone who isn’t paying attention is about to be left behind.

Seychelles Luxury Travel: Why Summer Is the Time to Go

A first-person guide to the granitic Inner Seychelles — Mahé, Praslin and La Digue — with North Island, Frégate, giant tortoises, and why summer is the season.

The Kimberley in July: Luxury Cruises, Lodges & Art

When to visit the Kimberley and how — the July dry-season window, luxury expedition cruises (True North, Ponant, Seabourn) and where to stay.

Kandy to Ella Train: Sri Lanka’s Tea Country by Rail

On the slowest, most beautiful train ride in Asia, a carriage full of strangers, and a grandmother who found her childhood at 6,000 feet.

Related Articles